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Oleoexperience in Aubocassa

Aubocassa Experience

Walk through the olive grove
Walk through the Aubocassa olive groves and discover how the landscape, the estate’s history and the cultivation of Arbequina olives shape our oils. Dogs roam freely on the estate; if you would prefer them not to accompany us during the visit, please let us know in advance..
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The experience also includes a visit to the olive mill and a guided tasting of our extra virgin olive oils: AUBOCASSA and L’AMO.
Aubocassa and Roda Experiences

Aubocassa tasting
Explore Aubocassa through its landscape, the olive mill and a tasting of oil and wine, where you can enjoy the calm and savour the aromas and nuances of the estate. Dogs roam freely on the estate; if you would prefer them not to accompany us during the visit, please let us know in advance.
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After the walk, there will be a tasting of AUBOCASSA and L’AMO alongside three red wines: SELA and RODA from Rioja, and CORIMBO from Ribera del Duero, accompanied by pa amb oli, traditional Mallorcan bread with olive oil, sobrasada and cheese.

Tasting "I"
Discover the gastronomic world of the Aubocassa estate through a guided walk through the olive groves and the olive mill, followed by a tasting of three red wines that will allow you to explore the style and personality of each origin.
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After the visit, there will be a tasting of AUBOCASSA and L’AMO, along with three red wines, RODA and RODA I (DOCa Rioja), and CORIMBO I (DO Ribera del Duero) accompanied by pa amb oli, traditional Mallorcan bread with olive oil, sobrasada and cheese.

Premium Tasting
The most complete Aubocassa experience to delve into the universe of oil and wine from the source. A broad and leisurely tour of the estate, the olive mill, which ends with a wine tasting and a gastronomic selection that enhances every nuance.
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After the walk, there will be a tasting of AUBOCASSA and L'AMO along with two red Riojas: Roda & Roda I and two red Ribera del Duero: Corimbo & Corimbo I accompanied by “pa amb oli” – traditional Mallorcan bread with olive oil, sobrasada, and cheese.

Tasting Origins: oil, wine and cacao
A distinctive tasting to explore the affinity between olive oil, wine and cocoa. A surprising proposal that invites you to discover new harmonies, contrasts and nuances through products of strong character and diverse origins.
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A tasting designed to experience and appreciate the differences between two great Rioja wines, SELA and RODA, and one from Ribera del Duero, Corimbo I, together with their perfect pairing with cocoa and our AUBOCASSA extra virgin olive oil.
INVITATIONS TO WINERY


SAVOUR A PLACE FULL OF HISTORY
The property grows exclusively Arbequina olives, of which there are 7,600 olive trees planted in 1996 and 1997.

The state-of-the-art olive mill is a turning point in the Spanish olive oil industry.

The safareig is an essential component of Majorcan properties.

The AUBOCASSA and L'AMO Extra Virgin Olive Oils are capable of transmitting the sensations of the landscape where they were born. Yields take second place and landscape sensations take centre stage.

Our faithful companions, Oliveta, Cora and Fosc, along with our fun friends, Lentisco and Nina, accompany us daily on the property.

Olive Oil & Wine Bar, always open to locals and visitors; a place where you can taste AUBOCASSA and L'AMO oils every day together with a selection of wines from Bodegas RODA and Bodegas LA HORRA.
OPENING HOURS 2025
MONDAY TO FRIDAY
09:00 -15:00 HS
SATURDAYS
WITH RESERVATIONS
SUNDAYS AND PUBLIC HOLIDAYS
CLOSED




